Paneer masala dosa: Bangalore speciality, in Bengaluru

From the archive record

Paneer/ Cottage Cheese dosa Prep time - under 10 mins (provided you have dosa batter ready). Ingredients needed Dosa batter for 4-5 dosas Check out my detailed post on How to make dosa and dosa batter Oil for making dosa Paneer Dosa filling recipe Paneer /Indian Cottage cheese -200 grams Onion - 2 Green chilli - 2 Ginger - 1/2 inch piece Coriander leaves finely chopped -2 tbsp Oil - 1 tbsp Salt to taste Preparation Grate paneer and keep it aside. Finely chop onion, ginger and green chillies. Method Heat oil in a pan, add finely chopped onions, green chillies, ginger and saute until onions turn transparent. Then add paneer, need salt and coriander leaves. Saute for 2-3 minutes until everything gets blended well and switch off the flame. Now the filling for the dosa is ready. Since this is a