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If the Rabdi Jalebi of Old Dekhi is not already lovely enough, the word 'special' is added to it to further increase its allure! Milk thickened continuously and then sugar and dried fruit added makes this divine indeed... Rabri is often eaten on its own as a cold or even chilled dessert with lots of dried fruit garnished over it. It can also be served with jalebi making it a 'special' rabri jabeli mithai sweet dish! This footage is part of the broadcast stock footage archive of Wilderness Films India Ltd., the largest HD and 4K collection from South Asia. The collection comprises of 150, 000+ hours of high quality broadcast imagery, mostly shot on 4K, 200 fps slow motion and Full HD. Write to us for licensing this footage on a broadcast format, for use in your production! We are happy to b
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Broadcast-quality masters are available from Wilderness Films India.