From the archive record
Kunal Kapoor judges cooking without fire competition among children on Second day of 3rd National Street Food Festival organised by NASVI at Jawaharlal Nehru Stadium Complex from 20th-22nd December, 2013. Thousands of foodies got to taste and experience the exotic flavours and aroma of around 300 recipes: dal batti churma, pyaaz and mewa ki kachouri, different kinds of pakore and sweet cooling kulfis, pao bhaji from Rajasthan; Haryana's tikkis; special chhole bhature of Chandigarh, sarson ka saag, makki ki roti butter pulao and paneer green chilli pakora from Punjab; palak chicken, pao, zarda biryani from Madhya Pradesh; litti chokha, mutton litti, bengan chokha, rabri jalebi from Bihar; chicken boti keba, rumali roti, multanjan biryani, lahsun ki kheer and sweet and salty desserts of Ut