Litti Chokha being roasted - typical stuffed whole wheat dough balls from Bihar

From the archive record

Litti Chokha being roasted - typical stuffed whole wheat dough balls from Bihar. Litti Chokha is a Bihari recipe made with whole wheat, black gram flour and brinjal/eggplant. This main course recipe has an authentic flavour of Indian spices. Litti is similar to Bati in appearance but there is a slight difference. The stuffing) which is filled in the litti is made with sattu (powdered gram or lentil) and is eaten with brinjal bharta or mashed potato. The dish tastes amazing when a dollop of ghee is poured over the litti balls. Source: recipes.timesofindia.com This footage is part of the broadcast stock footage archive of Wilderness Films India Ltd., the largest collection of HD imagery from South Asia. The collection comprises of 150, 000+ hours of high quality broadcast imagery, mostly sho