Ladakhi woman makes Skyu

From the archive record

A Ladakhi woman makes Skyu, a traditional dish inside a traditional Ladakhi Kitchen, Ladakh, Kashmir, India. Skyu is a traditional soup dish of Ladakhis and almost a daily meal for people here. Soft wheat dough is kneaded into thumb sized balls and cooked with meat and vegetable stew. Root vegetable like turnips, carrots and potatoes are used in its preparation. It helps beat the cold and keeps the body warm when the temperature goes to -20 to -30 degrees. Yummy and delicious by it self, it is usually an accompanied with dumplings or momos. This footage is part of the professionally-shot broadcast stock footage archive of Wilderness Films India Ltd., the largest collection of HD imagery from South Asia. The Wilderness Films India collection comprises of 50, 000+ hours of high quality broad